Potato leek soup

Poato leek soup.

hi friends... I am here again

today we are going to make a soup with potato and leeks, try.. you will love it  :)

Ingredients -


30 gm  Unsalted Butter
445gm  Leeks, white and pale green parts only, thinly sliced
1400gm Baking Potatoes, scrubbed, peeled and diced
235 ml Whipping Cream
18 gm  Coarse Salt
36 gm  All-Purpose Flour
1.8 L  Cold Water
chopped Fresh Chives, for garnish
celery stick,for garnish (optional)

so, now we are making the real thing,

1.Add butter to stockpot. Melt over medium heat.
2.Sauté leeks 5 minutes, or until soft,season with salt.
3.Sprinkle leeks with flour. Sauté 1 minute,stir in water and diced potatoes. Bring to a boil over medium-high heat.
4.Reduce heat to low. Simmer 25 minutes.
5.Spoon potatoes and leeks into blender with a little soup broth.
6.Puree until smooth.
7.Return to stockpot. Stir in whipping cream.
8.Add the cream just before serving.
9.Garnish single soup servings with fresh chives.

 So, you are again with a delicious dish

beware keep an eye on your weight, I don't want any of you getting over weighted, so.. we will try 

some salads next.. till then bye byeee....